How Inecta Can Support Produce Traders

As a produce trader, you face many different challenges in the day-to-day operations of your business. Issues like thin margins, inaccurate reporting, and old business systems are headaches that ...

Methods for Preventing Food Recalls: Looking To a Safer Future

Food recalls are seeming to be more prevalent than ever as companies deal with difficult growing conditions and compromisation of food quality. Many producers and manufacturers are looking to ...

Field and Greenhouse Management: A Catalyst for Produce Growers

Field and Greenhouse Management:

Summer Season Produce & ERP: The Ideal Match

From the harmful effects of humidity in the rainy season to the decaying effects of high summer temperatures: all manufacturing, and processing businesses handling fresh produce need food ERP.       

Spring Has Sprung, Is Your ERP Capable?

The “Spring” season also known as springtime which succeeds winter and precedes summer is one of the best times for cultivation as it provides us with favorable conditions such as:

How Pandemic Regulations Impact the Produce Industry

The coronavirus has made its way across the world, decimating the produce industry while making it harder for people to trust the food they consume. In order to make the food industry a bit safer and ...

Lessons to Be Learned from COVID-19 for Agriculture

The coronavirus pandemic caused a lot of disruptions in the food supply chains, especially the food manufacturers and produce manufacturers faced a lot of difficulties in gathering the required raw ...

Where to Get Fresh Produce During COVID-19

We are currently going through a major historical event in the form of coronavirus pandemic. In order to control the spread of this virus, people are recommended to stay at home and avoid any sort of ...

Coronavirus Pandemic Greatly Impacting Global Produce Industry

3 Tips for Keeping Your Produce Fresher for Longer

No one wants to see the rotten fruits in the fridge. As we are looking to incorporate fruits and other produce in our diets, we need to find the ways to keep it edible for longer periods of time, so ...

Lower-Energy Lighting Makes Waves in Produce Industry

Sugar’s Bacteria Could Point the Way to a More Efficient Produce Industry

When Geneticist Paulo Arruda was mapping the microbiome of sugarcane, he realized; that some of the bacteria were much more abundant than the others. He started his research along with his fellows, ...

Organic Produce Industry Eyes Sustainable Packaging

iNECTA Food ERP for Produce Growers

Produce Growers are faced with numerous challenges every sowing and harvesting season. These challenges make it particularly difficult to run a successful business without the help of a top-notch ERP ...