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The pandemic of COVID-19 revealed so many issues with our current food supply chain system. The supply chain got shocked and the food manufacturers and processors were left empty-handed because they couldn’t get the raw ingredients. This highlighted the importance of transparency in the food chain and the importance of farmers.

Both Walmart and Sam’s Club have resolved to implement Blockchain technology in effort to improve the quality of their leafy green products. With the most recent outbreak of E. Coli and Salmonella, Walmart is making produce safety a priority. This has major implications for those intending to distribute their leafy green products to the grocery giant. By January 31st, 2019, direct suppliers will be expected to provide one-step-back traceability. Further down the road, the direct suppliers to all