National Wine Day: Why Your Wine Business Needs a Capable ERP

It’s National Wine Day, and that means thousands of people across the U.S. will be uncorking their favorite Chardonnay or Pinot Noir and celebrating the day properly. At INECTA, this to be the ...

ERP For Seafood: The Next Big Thing

With ERP being the new golden goose for industries worldwide, the seafood industry too has incorporated this asset. In hindsight, ERP for seafood has raised efficiency standards up a notch and made ...

In Conversation with Senior INECTA ERP Consultant

INECTA recently sat down with one of its senior ERP consultants, Ruth Lestina, to discuss what customers seem to really appreciate about INECTA's ERP offerings. Ruth Lestina is a highly knowledgeable ...

In Conversation with JBL Foods

Food Safety Amidst Covid-19

Covid-19 has impacted every industry in its own way and the food industry is no different. With food safety being the name of the game, the industry has had to alter its existing practices to adjust ...

HACCP In 2020

In 2020, with the height of the pandemic in focus, it is critical for food processors and producers to adhere to strict food safety regulations. One of the most important food safety programs ...

American Heart Association Wants Better Food for All

The food industry has seen a huge interruption in productivity due to the current pandemic. One organization that has taken notice is the American Heart Association. Families already struggling with ...

In Conversation with Seafood Trader: Sea Delight

We recently took some time out to have an intimate conversation with one of our valued Seafood customers, Sea Delight, to discuss their experience with INECTA ERP. Sea Delight, LLC was founded in ...

How Pandemic Regulations Impact the Produce Industry

The coronavirus has made its way across the world, decimating the produce industry while making it harder for people to trust the food they consume. In order to make the food industry a bit safer and ...

The Tech Impact on Food and Drink

The current pandemic has spurred food producers to find better ways of keeping up with the demand created by shortages or food plant shutdowns. The technological advancements needed to stay relevant ...

Speciality Food Association Unveils State of Industry Report

A new report on the state of the food industry that reflects the past three years has shown tremendous growth in the sector. The food industry has seen a 10.7 percent increase since 2017. The overall ...

Food Workers are at Huge Risk as COVID-19 is Worsening

The coronavirus is claiming a massive number of lives in the US, a total of more than what was observed in post-WWII, mass shootings, and terrorist attacks. President Trump continues reiterating ...

COVID-19 Won't Slow Pet Food Production

In the wake of the current pandemic, the pet food industry doesn’t seem to be experiencing the same setbacks as other food related services and providers. While the initial uptick in the purchase of ...

Imported Seafood Industry Suffering from COVID-19 Outbreak Rumors in China

China has begun to halt shipments of salmon from Europe after it was alleged that the industry was linked to a new COVID-19 outbreak in Beijing. Shipments were immediately halted once the virus was ...

Changes in Food Industry in Post Pandemic World

The pandemic of coronavirus affected practically every industry of the world in one way or another. Lack of workers due to safety reasons, stressed out supply chains, and shortage of raw materials ...

Automation and Robotics in the Food Industry: The New Generation of Food Manufacturing

The food industry is one of the biggest industries in the United Kingdom, contributing over 43.7 billion pounds to the country's economy. More than 450,000 employees are working in this sector and ...

COVID-19 Continues to Adversely Impact Food Industry

While the overall impact of COVID-19 looks to be slowing and food distributors are seeing increases in their output, the industry is still reeling from the devastating blow dealt by the pandemic. ...

Deciding on The Perfect Food Manufacturing ERP System

We know better than most that food manufacturers have a lot on their minds. With everything from regulatory compliances, meeting demand, and maintaining quality to worry about, how can food ...

The Meat Industry and COVID-19 Hot Spots

COVID-19 is Disturbing the Food Industry

Nowadays, the COVID-19 pandemic has made the role of fortified rice more crucial in ensuring global food security while dealing with a number of climate fluctuations. Rice is known to be an essential ...

The Impact of Coronavirus on Consumer habits within the Food Industry

The pandemic of coronavirus has affected daily life in more ways than we can imagine. With the people being advised to stay at home and maintain the social distancing, many industries and supply ...

The Role of Fairfood’s Blockchain in Creating Better Traceability of Food

The pandemic of COVID-19 revealed so many issues with our current food supply chain system. The supply chain got shocked and the food manufacturers and processors were left empty-handed because they ...

New COVID-19 Safety Guidelines for Michigan Meat Industry

The pandemic of coronavirus affected every industry in America and around the globe. While the other industries are affected due to being closed down, the food industry is affected because it has to ...

Food Industry Takes a Hit Due to Coronavirus

Every single country on the planet earth is facing a huge crisis amid the coronavirus pandemic, the industries are shutting down or are working at a very minimal capacity. There is a general shortage ...

The Food Supply Chain is Breaking

The coronavirus pandemic has hit us hard and we can see the effects in practically every industry. The supply chains are under a shock, the industries are closing down and there is a shortage of ...

Coronavirus: Manufacturers Rethink Global Supply Chain

Coronavirus, a global pandemic that has practically affected every single industry in the world, is showing no signs of stopping. The supply chains are in shock and every single manufacturer is ...

Japan Temporarily Loosens Food Labelling Rules to Help Firms Cope with COVID-19

Japan is one of the countries which are affected by the pandemic of COVID-19. Like every other country, their industry faced a huge hit because of it. The industry, which has been affected most by ...

COVID-19 Cases Increase In Meat Processing Plants Across Iowa

COVID-19 has turned into a pandemic and has practically disturbed every single industry in the world and the American meat industry is not an exception. Iowa is considered the pork-producing capital ...

The Supply Chain for Food Is Stressed

The COVID-19 pandemic has practically affected every single industry in the world. While some industries can still survive, there are some others that are hit with it the worst. The food ...

Food Supply Worries Grow After Outbreak Closes Smithfield Meat Plant

How the Treasury and the Federal Reserve Should Act Strategically to Keep the Factories Running and the Lights On

The Treasury and the Federal Reserve are getting ready to use the 500 Billion Dollar fund for severely distressed sectors, a part of the CARES relief act. With the ongoing coronavirus pandemic, many ...

Food Supply Is the Next Virus Headache

Coronavirus pandemic is disrupting everything in the world, the supply chains are in shock, and logistics are facing all sorts of issues. The countries around the globe are coming to a halt in order ...

Where to Get Fresh Produce During COVID-19

We are currently going through a major historical event in the form of coronavirus pandemic. In order to control the spread of this virus, people are recommended to stay at home and avoid any sort of ...

Alaska Seafood Industry Faces Challenges Beyond Harvest Cuts: Its Workforce

Microsoft Dynamics 365 Business Central 2020 Wave 1 Update

iNECTA Food ERP for Seafood Processors

iNECTA Food ERP for Beverage Companies

Beverage companies have a lot to worry about when it comes to maintaining an organized and efficient operation. Like many other food companies, beverage companies must adapt within an industry that ...

Keys to Operating a Perishable Food Manufacturer

There are several things that one must take into account if they intend to run a successful and profitable perishable food manufacturer. There is an overload of procedures and regulations that must ...

iNECTA Food ERP for Food Manufacturers

Food manufacturers know all too well the challenges they face in order to run a successful business. As it turns out, so do we, and we are committed to helping food manufacturers heighten their ...

iNECTA Food ERP for Produce Traders

For produce traders, there is always a few unavoidable roadblocks that need to be dealt through efficient means. In response to this common thread, iNECTA Food has created the perfect version of its ...

iNECTA Food ERP for Produce Packer/Shipper

When it comes to packers and shippers of produce products, there are several hurdles to jump over in order to run a business successfully. Packers and shippers have the responsibility of taking the ...

iNECTA Food ERP for Produce Growers

Produce Growers are faced with numerous challenges every sowing and harvesting season. These challenges make it particularly difficult to run a successful business without the help of a top-notch ERP ...

Packaging Designed for Convenience

Packaging is experiencing a shift in trend. Today, shoppers demand more consumer-friendly packaging that allows them to access their products easier. Consumer packaged goods have always been geared ...

Biggest Safety Hazards for Food Manufacturers

Some of the biggest hazards facing food manufacturers are obvious, but others are less so. There are many threats that loom over any production line in every factory in the world. Employees in the ...

What is a Recipe Configurator?

A recipe configurator, in the world of ERP, is something that the restaurant industry holds near and dear. For those in the food service industry, a recipe configurator or recipe management solution ...

What is the EU-Organic Certification?

The original concept for Bio-labels is derived from the desire to separate organic products from non-organic products. Labeling these products as such helps consumers select organic products ...

Importance of Food Traceability

There are infinite reasons to adhere to best practices when it comes to food traceability. The food we consume is essential for survival, and that goes beyond just nutrition. Food safety is as ...

Food Trends for 2019: Sweetness Evolution

The road to a sweeter beverage solution is laden with the remains of failed, and ultimately unhealthy artificial options. With everyone trying to avoid sugar like the plague, the search for the ...

Food Trends for 2019: Robotics

A new year means new trends in regard to the Food production and manufacturing industries. New means of production mean brand new, burgeoning markets that are now just in their infancies. In the ...

Who supplied my cheese?

Does anyone really know where their lunch comes from?  Should we care? Wouldn’t it be nice if we could start recognizing the taste between cod caught in the Atlantic or the Pacific?

What is BRC?

BRC The BRC Global Standard for Food Safety is a system developed by a collective of food industry participants looking to raise the bar for overall food safety and standards. Retailers, ...

What is HACCP?

Hazard Analysis Critical Control Points, or HACCP, is known as an internationally recognized method for detecting and managing food safety problems within a company. When the HACCP is applied ...

iNECTA partners with Trace Register for food safety and sustainability

iNECTA is proud to announce that we have successfully integrated Microsoft Dynamics to Trace Register.  Trace Register provides a database to track the complete supply chain of seafood from the ...