77 articles
The COVID-19 pandemic has severely impacted the food production industry here and abroad. Whether through social distancing observation or lack thereof, COVID-19 has become an unavoidable obstacle, causing food production to stagnate and the restaurant and hotel industry to suffer. The meat industry alone has seen many factories close down all over the world, including Germany, the Netherlands, and the United Kingdom. According to data from project Unearthed, over 37 virus outbreaks have been re
In the wake of the current pandemic, the pet food industry doesn’t seem to be experiencing the same setbacks as other food related services and providers. While the initial uptick in the purchase of pet food has tapered off as the months of quarantine have lingered on, pet food companies are still looking to keep up with the increased demand.
Illegal, unreported and unregulated (IUU) fishing has, along with the current pandemic, are doubling down on the hardships being faced by fishermen in this day and age. While the strict food regulations laid down in the wake of COVID-19 are certainly a point of frustration, they can be deemed necessary for the meanwhile.
Many food industries have experienced the sting of the pandemic, with COVID-19 rendering the restaurant and hotel business unable to serve. Different types of food providers met with multiple issues and the seafood industry is no different. While having the ability to garner seafood from almost anywhere in the world has been a revelation to restaurants and food producers, the current climate has shown how important it is to have and support local seafood suppliers as well.
While the overall impact of COVID-19 looks to be slowing and food distributors are seeing increases in their output, the industry is still reeling from the devastating blow dealt by the pandemic. Some particular providers, as referenced by Plex Systems, have been trending upwards, influenced by the quarantine and the newfound public interest in personal health and food safety.
Beverage companies have a lot to worry about when it comes to maintaining an organized and efficient operation. Like many other food companies, beverage companies must adapt within an industry that is in a constant state of evolution. In addition, the beverage industry is inherently fast paced, meaning the margin for error is greater than other industries whose nature allow for a less time-sensitive production and turnaround process. Knowing this, iNECTA developed a version of our phenomenal ERP
Food manufacturers know all too well the challenges they face in order to run a successful business. As it turns out, so do we, and we are committed to helping food manufacturers heighten their operations through our premier solution designed for food manufacturers.
For produce traders, there is always a few unavoidable roadblocks that need to be dealt through efficient means. In response to this common thread, iNECTA Food has created the perfect version of its ERP solution to cater to the specific needs of produce traders everywhere.
The question of whether or not you should buy local or imported seafood is one that has achieved rapid prevalence in recent years as the trend towards sustainable seafood has progressed significantly. Typically, there is a significant incentive to buying locally sourced food. But does that necessarily pertain to seafood as well? It certainly does for produce.
Produce Growers are faced with numerous challenges every sowing and harvesting season. These challenges make it particularly difficult to run a successful business without the help of a top-notch ERP system that can exceed expectations.
Packaging is experiencing a shift in trend. Today, shoppers demand more consumer-friendly packaging that allows them to access their products easier. Consumer packaged goods have always been geared towards consumers’ preferences, so it’s not a surprise that they are answering the call and evolving to meet the demand for convenience.